Lydia Pinard ’22
Marine Science
Addressing the challenges faced by a warming Gulf of Maine
Over the course of the last decade, the Gulf of Maine has warmed faster than 99% of the global ocean. Much research has been carried out into the impact this rapid warming is having on commercial species, but few studies have been done to understand why the Gulf of Maine is heating up at such an alarming rate. Lydia Pinard ’22, a Marine Biology major, hopes to change this. Lydia is currently conducting a research project calculating the a